Cozy comfort meets bright, fresh flavors in this week’s meal ideas. The Jalapeno Burgers with Pineapple Salsa bring just the right balance of heat and sweetness – a fun way to ease into grilling season. And the Oven Roasted Salmon over Creamy Green Beans delivers those heart-healthy omega-3s nestled into a creamy bed of veggies – it’s incredibly delicious!
Want a guaranteed family win? The Chicken Parmesan Pasta Bake regularly gets comments like “Mom, this is delicious!” Pair it with any of this week’s seasonal sides:
- Garlic Lemon Grilled Artichokes (don’t miss Tuesday’s coaching tip to help take the intimidation out of prepping and cooking fresh artichokes)
- Arugula Salad with Orange Sesame Vinaigrette (so refreshing)
- Roasted Veggie Salad with Chimichurri (a perfect way to use any planned over chimichurri from last week)
That’s a whole lot of plants working for you!
And because life is busy, we’ve included a couple of quick-and-easy wins that are simple, flavorful, and family-approved. Members have described the Asian Style Sloppy Joes as “SO good and super easy to make.” And the Green Machine Quesadillas help you sneak more greens into your routine – don’t skip the Spicy Chipotle Cream. A perfect way to get geared up for St. Patrick’s Day.
As always, don’t feel like you have to make everything. Pick a few that fit your week, repeat your favorites, and remember – consistency beats perfection.
More ideas for St. Patrick’s Day, March Madness, and the first official days of Spring are right around the corner!
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Entrée 1
Chicken Parmesan Pasta Bake
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Entrée 2Oven Roasted Salmon over Creamy Green Beans
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Entrée 3Jalapeno Burger with Pineapple Salsa
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Side 1Garlic Lemon Grilled Artichokes
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Side 2Arugula Salad with Orange Sesame Vinaigrette
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Side 3Roasted Veggie Salad with Chimichurri
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Quick & Easy 1Asian Style Sloppy Joes
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Quick & Easy 2Green Machine Quesadillas with Spicy Chipotle Cream
- Like What You See?
